
(拉)野茶树
Another beneficial tea is tea itself (Camellia sinensis), especially the green variety.
另一个有益的茶是茶本身(茶树),特别是绿皮的品种。
AIM:To observe the lesion of tegument of Oncomelania snails treated with seed of Camellia Sinensis(SCS) .
目的:了解钉螺体表经茶树籽浸液作用后的损害状况。
White tea — White tea is tea made from new growth buds and young leaves of the plant Camellia sinensis. The leaves are steamed or fried to inactivate oxidation, …
白茶——白茶是用茶树的新芽或者嫩尖制成的。茶叶经过蒸或炸的工序阻止其氧化。
The effects of low temperature on membrane fatty acid composition in leaves of 2 genotype tea trees (Camellia sinensis), Longjing 43 and Daye Yunfeng, were stu***d.
本文研究低温胁迫过程中龙井43 和大叶云峰叶片膜脂脂肪酸的变化。
Tea tree ( Camellia sinensis) blossoms every year and a lot of nutrients are consumed by itself during blooming and fruiting, resulting in decreased yield and quality of fresh tea leaf.
茶树每年都要开花结实, 消耗大量的养分, 导致茶树鲜叶产量减少和品质降低。
Camellia sinensis,中文称为茶树,是山茶科(Theaceae)山茶属(Camellia)的常绿木本植物。它是全球所有真正茶叶(包括绿茶、红茶、乌龙茶、白茶、黄茶、黑茶)的唯一植物来源。其名称解析如下:
核心特征与重要性:
权威参考来源:
总结来说,Camellia sinensis (L.) O. Kuntze 就是我们所熟知的茶树,其学名直接体现了其植物分类归属(山茶属)和起源地(中国),它是所有真正茶叶产品的唯一植物原料,具有极其重要的经济和文化价值。
Camellia sinensis 是茶树的拉丁学名,属于山茶科山茶属,是制作茶叶的主要植物来源。以下是综合多个权威来源的详细解释:
如需进一步了解茶叶加工或植物学特性,可查看相关词典或农业研究文献来源。
cook the mealsbrandyKakaduhang togethermacaroniprerogativemonochromaticunpretentiousmanagerialbibberdysaesthesiamordacityPaleozoicperfumeryVornamecommercial bankcommon sayingin a similar waymarketing managementtechnical consultationtransfer functionaerostaticaguedBiharibrontographchateauxchubbinessdielectrometerhypercholesterinemialiquorish