
枇杷叶,枇杷叶粉末
Loquat leaf and flower were used to make a drink.
以枇杷叶花为主要原料,制作枇杷叶花饮品。
Aim to study immunoregulatory actions of triterpene acids loquat leaf (TAL).
目的研究枇杷叶三萜酸(TAL)的免疫调节作用。
Loquat leaf, a kind of plant resources for Chinese medicine, is applied in every aspect.
枇杷叶是一种传统中药植物资源,具有广泛的应用价值。
Traditional botanicals from Chinese herbalism include loquat leaf, fritillaria, and platycodon.
传统的植物来自中国草药,包括了枇杷叶,贝母,橘梗。
Objective to study the antitussive, expectorant and anti-asthmatic effects of triterpene acids of loquat leaf (TAL).
目的研究枇杷叶三萜酸(TAL)的镇咳、祛痰和平喘作用。
根据权威资料,loquat leaf(枇杷叶)的详细解释如下:
如需进一步了解炮制细节或完整药方,可参考中医典籍或专业文献。
火龙果叶是一种常见的中药材,也有着广泛的用途。以下是对火龙果叶的详细解释:
火龙果叶是指火龙果树上的叶子,是一种中药材。其外形呈椭圆形或卵形,表面光滑,背面有绒毛,颜色为深绿色或浅绿色。火龙果叶是一种常见的中药材,具有清热解毒、生津润肺、清肺热等功效。
火龙果叶可以用于制作中药,也可以泡茶饮用。下面是一些例句:
英文例句:Loquat leaf tea is a popular beverage in Asia.
英文例句:Loquat leaves can be used to make a natural remedy for coughs and sore throats.
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