單核細胞增多性李斯特氏菌
OBJECTIVE To present the contamination of listeria monocytogenes and mycobacterium tuberculosis in fresh milk, cooked meat product, beverage and pastry.
目的揭示鮮（生）牛乳、熟肉制品、冷飲及糕點中結核杆菌和李斯特菌的污染狀況。
A maximum level was set for certain food products where the bacteria cannot grow, while in ready-to-eat products where growth is possible, no Listeria monocytogenes will be allowed.
對于該菌不會滋生的某些食品，制定了最高限量，而對于産單核細胞李斯特菌可能滋生的即食食品，則不允許含有這種細菌。
Objective:To accumulate the clinical experiences of early diagnosis and treatments to reduce the happening of complication in Listeria monocytogenes infection of pregnant women and their infants.
目的：探讨李斯特杆菌感染發病的特點及母嬰結局，為早期診治，減少母嬰并發症積累臨床經驗。
Objective To understand the situation of Listeria monocytogenes contamination in foods and to establish a database for Listeria monocytogenes contamination in Guangxi.
目的了解廣西食品中單核細胞增生李斯特氏菌污染狀況，構建食品中單核細胞增生李斯特氏菌污染數據庫。
The Commission adopted parameters for microbiological testing and environmental monitoring for Listeria monocytogenes in ready-to-eat food.
*********通過了用于對即食食品中産單核細胞李斯特菌進行微生物檢測和環境監測的參數。
The company said tests showed mixed results for Listeria monocytogenes. The bacterium can cause serious or fatal infections in young children or elderly people.
按照該公司的說法，相關檢測結果顯示，在這批産品中存在一定數量的單增李斯特菌，該種細菌可以在兒童及老年人身上造成極為嚴重的甚至是緻命性的感染。
The aim of this project is to popularize novel detection technology for Salmonellosis, Listeria monocytogenes, pullorum disease and fowl typhoid.
本項目對沙門氏菌、産單核細胞李斯特菌和雞白痢、雞傷寒新型檢測技術進行示範推廣。
It is caused by the germ Listeria monocytogenes , which has a special ability to survive in adverse conditions.
它是由細菌李斯特菌，其中有一個特别的能力，生存在惡劣的條件。
Listeria monocytogenes is a type of pathogenic bacteria that can cause severe illness and death.
單核細胞增多性李斯特菌是一種可緻嚴重疾病甚至死亡的緻病菌。
To study the contamination of Listeria monocytogenes in main food in shijiazhuang, and to provide basis for preventing and controlling the food-borne diseases brought by Listeria monocytogenes.
了解石家莊市主要食品中産單核細胞李斯特菌污染情況，為預防和控制可能由産單核細胞李斯特菌污染引發的食源性疾病提供依據。
This is to develop a rapid, sensitive and specific fluorescence PCR method detecting listeria monocytogenes in food.
發展一種快速、敏感、特異的熒光PCR方法檢測食品中單核細胞增生李斯特氏菌。
For the report, the team stu***d campylobacter infection, E. coli O157:H7, Listeria monocytogenes, Salmonella and Toxoplasma gondii.
研究小組在報告中指出研究了彎曲杆菌感染，大腸杆菌O157：H7型，李斯特菌，沙門氏菌和弓形蟲。
In the research, we introduce Listeria monocytogenes detecting methods by means of serology, PCR, monoclonal antibody and apparatus.
本研究介紹了利用血清學、PCR、單克隆抗體和儀器法對李斯特菌的檢測方法。
Objective:To investigate the genetic relativity and epidemiological signification of different Listeria monocytogenes strains separated from various foods in Hangzhou.
前言：目的：為了解杭州市各類食品中分離到的單核細胞增生李斯特菌各菌株之間的遺傳相關性及流行病學的意義。
Listeria monocytogenes is an anaerobic, gram-positive bacilus that primarily affects immunocompromised hosts and is uncommon in the general population.
李斯特菌是一種厭氧性、革蘭氏陽性菌，主要累及免疫抑制病人，在普通人群中少見。
Listeria monocytogenes in ready-to-eat food
即食食品中的産單核細胞李斯特菌
The elderly, pregnant women and chronically ill people most vulnerable to poor immunity, such as Listeria monocytogenes infection.
老年人、孕婦和慢性病患者等免疫力較差人群最易感染李斯特菌。
The detectable rate of L. monocytogenes is 0.16%. The total detectable rate of Listeria is 7.66%.
單核增生李斯特氏菌的檢出率為0.16%，李斯特氏菌的總檢出率為7.66%。
To study the characteristic of heat resistance for Listeria monocytogenes in powdered milk.
對奶粉中單增李斯特氏菌的熱抵制特性進行研究。
Objective To establish a fast and accurate method to examine the Listeria monocytogenes in foods.
目的：建立一種快速準确檢驗食品中單核細胞增生李斯特氏菌的方法。
Objective:To investigate the serum type and drug resistance of Listeria monocytogenes in food.
目的：掌握食品中單增李斯特菌血清型及耐藥水平。
Objective To detect the contamination condition of Listeria monocytogenes in food of Sichuan province, to provide scientific basis for detection of food poisoning.
目的檢測四川省食品中單核細胞增生性李斯特菌的污染狀況，初步确定污染高危食品，為食物中毒監測提供科學依據。
Objective: To study the sensitivity of PCR method for the detection of Listeria monocytogenes in food.
目的：研究PCR檢測不同食品中産單核李斯特菌的靈敏度。
Contamination level of Listeria monocytogenes in cooked meat products in bulk is the top risk factor for the listeriosis.
零售時散裝熟肉制品中單增李斯特菌的污染情況對風險的影響最大。
Aim To analysis the polymorphism of the genomic DNA from Listeria monocytogenes, and provide the theoretical basis for its typing and identification.
目的分析單核細胞增生性李斯特氏菌種、株基因組DNA多态性 ，為其分型、鑒定提供理論依據。
Disease Control and Prevention (CDC) by saying, illness due to infection by Listeria monocytogenes, the average age is 78 years old, five sick in one person ***d.
按疾病控制和預防中心的說法，因感染李斯特菌而患病者的平均年齡是78歲，五個患病者中就有一人死亡。
The invention discloses a monocyte Listeria monocytogenes strain and application thereof.
本發明公開了一株單核細胞增生利斯特氏菌菌株及其用途。
Objective To investigate the contamination of Listeria in some foods from farm markets and to detect the virulence genes of Listeria monocytogenes in Minhang district of Shanghai.
目的了解上海市闵行區農貿市場食品中李斯特菌的污染情況及其毒力基因的攜帶情況。
Listeria monocytogenes（單核細胞增生李斯特氏菌）是一種重要的食源性緻病菌，以下是其詳細解釋：
如需更專業的檢驗方法或臨床數據，可參考食品安全标準文件或醫學文獻。
Listeria monocytogenes是一種緻病菌，主要通過食物傳播。它可以引起嚴重的食物中毒和感染，尤其是對于孕婦和免疫系統較弱的人群。
“Listeria monocytogenes”通常作為一個整體出現，不太會被分開使用。例如：
Listeria monocytogenes是一種革蘭氏陽性杆菌，可以在環境中廣泛存在，包括土壤、水、植物和動物腸道中。它可以在低溫環境中生長，這使得它在冷藏和冷凍食品中很常見。
人們可以通過食用受污染的食品而感染Listeria monocytogenes，這可能導緻食物中毒、流産、早産、新生兒感染等。此外，它也可能導緻免疫系統較弱的人感染，包括老年人和人體器官移植、癌症等患者。
Listeria monocytogenes沒有太多近義詞，但是可以簡稱為“Listeria”。
Listeria monocytogenes沒有反義詞。
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